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Small Plates
Miso Butter Mushrooms
garlic, green onions & furikake focaccia 20.00
Ahi Poki avacado, onion, cherry tomato MP
Seared Ahi Sashimi sesame crusted, pickled daikon slaw MP
Soup
Vegan Carrot Ginger Soup 11.00
Salads
Ahi Nicoise Salad seared ahi, organic greens,
kalamata olives, green beans, hard boiled egg, capers,
and crispy potato with a Kula onion vinaigrette MP
Traditional Caesar Salad
locally grown baby romaine,
parmesan cheese, focaccia croutons 16.00
Roasted Beet Salad organic beets,
organic greens, goat cheese, candied walnuts, grape
tomatoes 18.00
Arugala Salad fresh shaved parmesan,
fennal, olive oil 16.00
Warm Bacon Spinach Salad crispy potatoes,
caramelized onion, cherry tomatoes, bleu cheese, bacon, white truffle vinaigrette 18.00
Organic Kale Caesar Salad 17.00
House Salad organic country greens,
tomatoes, red onion, cucumbers,
balsamic vinaigrette 16.00
To any salad add:
Grilled chicken add 8.00
Grilled Mahi Mahi add 9.00
Grilled Ahi or fresh catch - market price
Entrees
Rib-Eye Steak portabello mushroom,
blue cheese, mashed potato, asparagus 40.00
Shrimp and Garlic Linguini sauteed
shrimp, prosciutto, garlic, onion, cherry tomatoes,
arugula 28.00
Vodka Penne Pasta sautéed
chicken, crumbled bacon, garlic and onions sautéed
with pomodoro tomato sauce, parmesan cheese 26.00
Lamb Rack shalot and basil marinate,
poached asparagus, mashed potatos, balsamic reduction 36.00
BBQ Baby Back Ribs Maker's Mark honey barbecue sauce, grilled vegetables,
fall spices, mashed potatoes 36.00
Pan Seared Ahi coconut steamed rice,
market vegetable stir fry, wasabi aoili, (or sub Ahi with fresh catch) MP
Garlic Shrimp & Cajun Fries with chipotle ailoi and small house salad 27.00
Crispy Skin Chicken hormone free/pasture raised chicken,
mild roasted jalapeno sauce, arugula salad, parmesan 30.00
Venison Linguini Bolognese onions, bacon, garlic sauteed in a local venison and vegetable
pomodoro, basil, parmesan 28.00
Burgers, Fish, and Fries
(All burgers have locally grown Maui tomatoes, lettuce, onion, muenster cheese and mayo)
Upcountry Beef Burger hormone free beef from Maui
Cattle Company, muenster cheese 20.00
Bacon Chedder Burger 21.00
Bacon Bleu Cheese Burger 22.00
Grilled Chicken Burger with muenster cheese 19.00
Fresh Mahi Mahi Burger 21.00
Ono Fish Burger 21.00
Fresh Ahi Burger - market price
Fresh Catch Burger market price
Fish and Chips beer battered Mahi Mahi 21.00
Portobello Mushroom Burger (vegetarian) oven roasted portobello
mushrooms with gorgonzola cheese, tomato, lettuce, onion, mayo 19.00
Veggie Burger locally made Taro patty,
tomato, lettuce, onion, mayo, house salad 19.00
Beers on Tap
7.00 pint
Big Swell IPA
Pau Hana Pilsner
Bottled
Beers 7.00
Maui Brewing Co. Bikini Blond
Maui Brewing Co. Hard Seltzers
Kona Brewing Co. Big Wave Golden Ale
Kona Brewing Co. Longboard Lager
Killah Dragonfruit Rasberry Cider
Miller Lite
Heineken
Corona
Peroni
Guava Lava Hard Cider
Lagunitas non-alcoholic
Guinness - pub can
White
Wines
Sofia Coppola Sparkling Wine Blanc de Blancs 9
Etna Bianco Carricante, Sicily 14/52
Latour Ardeche Chardonnay, France 12/44
Stag's Leap Chardonnay, Napa 16/60
Benvolio Pinot Grigio, Italy 11/40
San Angelo Pinot Grigio, Italy 14/52
Brancott Estate Sauvignon Blanc, New Zealand 13/48
Saint-Bris Sauvignon Blanc, France 14/52
Red Wines
Meiomi Pinot Noir, California 14/52
La Crema Rose, California 14/52
Uno Malbec, Argentina 12/44
Votre Sante Pinot Noir, Sonoma Coast 12/44
Seven Falls Cabernet Sauvignon, WA 12/44
Daou Cabernet Sauvignon, Paso Robles 17/64
Brancaia Tre Sangiovese Merlot, Italy 15/56
Villa Antinori Sangiovese, Toscana, Italy 13/48
Please ask to see our full wine list for further selections
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(808)
575-9211 Cannery Marketplace, 810 Haiku Rd, Haiku, HI
96708
© 2006 Colleen's At The Cannery.
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